Local Food! Friendly Team!
New menu being served from May 30th 2025! Teriyaki glazed salmon sticky rice, pak choi,
Garlic and herb marinaded lamb loin with ratatouille, sweet potato puree, confit tomatoes, red wine sauce
Chicken parmigiana: breaded chicken baked with fresh mozzarella, tomato passata, basil, rocket and cherry tomato salad, served with fries
Lunch & Dinner
Monday - Saturday. Serving a dedicated Sunday menu all day too!
|12 noon to 14:30 and 5pm - 8:30pm (7pm Sunday)
Food is served all day Monday to Saturdays. On weekdays light bites are served 14:30 to 17:00.
Opening hours: we are open 7 days per week. Serving breakfast and brunch 9am to 11:45am. Lunch is served 12 noon to 14:30, Dinner 5pm to 8:30pm. Saturday serving all day 9am to 8:30pm. Sunday menu 9am-7pm!
New Sunday roast menu from June 1st 2025!
Sunday Lunch
Every Sunday we serve a shorter menu with our classic roasts
|Breakfast 9am -11:45. Lunch 12-7pm
Our fabulous breakfast menu is now served on Sunday mornings too. Foxton’s roast lunch/dinners of beef, chicken belly pork or lamb are all served with creamy mash potato, herb roast baby potatoes, homemade huge Yorkshire pudding and roast parsnips. Served with amazing gravy fresh veg and condiments of your choice. All available alongside favourite family dishes like burgers, steaks, seafood platters and dish of the day
Our enjoy our massive haddock, chips and mushy peas, or a steak burger, vegetarian dishes too. All topped off with home made desserts. Washed down with a smooth red Malbec or chilled Pinot Grigio. Try a Tim Taylors Landlord beer or cold Peroni.
We serve children’s portions too, of course. They can choose from half portion of our roasts, or burger, chicken and chips or small pasta or pizza. And or course we do the preparation, serving and the washing up! And there is always a veggie option too.
Full tasty breakfast
Breakfast and Brunch
Seven days per week
|9am - 12 noon.
Or choose from eggs Benedict, eggs Royale or eggs Florentine. Sweet tooth? Try our pancake stack with berries or delicious waffles, maple syrup and bacon ? See our full breakfast menu for more ideas – just click below
We serve gorgeous Caffia coffees, quality teas, fruit juices to complement your breakfast or brunch. Set yourself up for a busy day in town, on our stunning local beaches or visiting the Borders with a great quality breakfast!
Choose from full cooked breakfast,
Soft poached eggs on toast with salmon gravadlax and hollandaise sauce, veggie breakfast, pancakes and waffles!
Pensioners Special! Grilled chicken and mushroom sauce
Pensioners Special Lunch menu
Monday to Saturday
|12 noon-14:30.
Only available Monday-Saturday 12pm-2.30pm
Two courses £14.50 or 3 courses £17.50
Local seafood
We are delighted to work with Ross Dougal from Eyemouth. 6 days per week we have deliveries of the best quality seafood the North Sea can grow. A big favourite is Moules Frites!
Gift Vouchers
Give the gift of great food and occasions. Vouchers can be purchased for any value from £20 and redeemed any time in the future. You can buy online by clicking the link below. They will be emailed or posted to you (extras charge for postage). Or call in to 26 Hide Hill, Berwick and collect your gift voucher. They make brilliant presents for birthdays, Mother’s Day or Christmas.
To cut down the food miles our dishes incur we always try to shop local. You can be sure we buy the best produce we can.
If you have any questions or comments please let your server know. Should you wish to pair some great wines with your food, just ask!
Meat
From fillet steaks to pork steaks. From roast beef to Sunday belly pork, our meat dishes are superb. Using the 32 day aged best beef, lamb, chicken and pork. Supported gloriously by locally grown vegetables fresh from the markets every day, cooked freshly for you.
Our Magnificent Seafood Tower for 2!
Seafood lovers rejoice!
Only Foxtons locally serves a range of great seafood. From moules frites to our ultimate treat the Seafood Tower for 2 to share (order in advance only)! This is the best quality fare, prepared lovingly and served with a smile.
Supplied by Ross Dougal from his shop in Eyemouth, Scottish Borders every day we are indeed fortunate to work with such experts. Our chefs know the food they work with is world class and it shows when you taste it. Enjoy!
Dessert
From the perennial favourite sticky toffee puddings to daily chef’s cheesecakes. Our scone are massive and delicious too.
When it comes to ice creams though, we cannot compete, with Giacopazzis Ice Creams. Amazing treats made daily in Eyemouth!
“Sunday lunch - could not fault our beef lunches. Plenty of food. Excellent service . Reasonable prices. Plenty of other menu choices too, especially if you are vegan where there is often only one choice. Fabulous visit, thank you Foxtons!”
ED JONES, LONDON
via Facebook
Does Foxtons have 5 star ratings for food hygiene and safety?
Yes we have held 5 stars for many years by ensuring the cleanest possible working kitchens. We have installed state of the art fridge and freezers monitors that alert by a phone app if temperatures rise or fall in our stores. Food is delivered fresh daily. All different food products are prepared in safe segregated ways. Food allergens are separately prepared.
Can you provide buffets or party menus for events in Foxtons?
Yes. we have catered for weddings, christenings, birthdays, funerals, retirement parties, hen-do’s, golf parties and business meetings to name a few. Just get in touch with our team to discuss your plans and leave the event in our capable hands. We have a state of the art BBQ too for hire.
Do you offer snacks and light meals?
Yes, we have a full lunch menu and a snack menu. Start the day with coffee, scones and tray bakes. Don’t want a full meal? Try our nachos topped with cheese sauce, salsa, guacamole, sour cream and jalapenos. How about some tasty olives? Try our lovely baked camembert cheese with warm bread.
Do you offer a children's food menu?
Yes, we love catering for families and currently offer the following dishes for children:
Cheesy nachos. Crudites – carrot and celery sticks with houmous.
Mains
6oz steak burger served in a brioche roll with ~ 8
Sausage, chips & beans ~ 8
Battered (GFF) or breaded haddock goujons and fries ~ 8
Cheesy pasta with garlic bread (V) ~ 8
Battered (GFF) or breaded chicken goujons and fries ~ 8
Homemade cheese pizza with fries (V) ~ 8
Desserts
Sticky toffee pudding with salted caramel sauce and Giacopazzi’s vanilla & tablet ice-cream (GF) ~ 5
Two scoops of Giacopazzis ice-cream ~ 5
Do we have to book a table?
No, but we strongly recommend that you do book in advance on the form below or 01289 303939.