Foxtons Gourmet Homemade Burgers

A taste of Northumberland and Berwick, made to head chef Wendy’s secret recipe!

Look out for our weekly special burgers too.

“The Lindisfarne”8oz steak burger, Foreman’s cured pancetta, French Brie, topped with pear poached in Lindisfarne mead, served in a brioche roll, coleslaw and seasoned fries £13.50
“Traitors Gate” 8oz Northumberland steak burger, invaded by Scottish beef bean chilli (HOT) served in a brioche roll, Cajun fries and our own coleslaw £13.50
“Huds Head”6oz light crisp battered local source salmon fillet, pickled gherkin, red onion, basil mayonnaise, iceberg lettuce and beef tomato, served in a brioche roll with seasoned fries and coleslaw £13.50
“The Three Bridges”3 x 4oz burgers each topped with mature cheddar, bacon, rocket and beef tomato, served in a brioche roll and served with seasoned fries and coleslaw! Can you finish a whole one?! £14.95
“Megs Mount” Spiced butterfly chicken breast , with bacon, mozzarella, homemade Cajun ranch dressing and crisp salad leaves, served in brioche roll, with seasoned sweet potato fries and our own coleslaw £13
“Tommy The Millers”Spicy bean burger, beans, red lentils crisp iceberg lettuce salsa, served in a brioche roll with Cajun fries and coleslaw (v) £12